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Tilapia

Tilapia is also known as African crucian carp, southern crucian carp and Vietnamese fish.The main business varieties include frozen farmed fish (tilapia, yellow croaker, grouper, napa cabbage, etc.), frozen seawater fish (including tuna and other large fish) and their semi-finished products, seafood pre-prepared dish products, and standardized group meal seafood.

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Tilapia

Frozen production supply chain

Frozen aquatic products

Prepared vegetable products

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Raw material

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Detailed introduction

Tilapia is also known as African crucian carp, southern crucian carp and Vietnamese fish.Perciformes Li SnapperTilapia is a chordates. Body side flat, head of medium size, mouth end position; eyes of medium size, slightly above the head; upper and lower lateral lines haveScale;dorsal findeveloped, starting fromoperculumThe trailing edge is opposite and ends at the front end of the tail shank;pectoral finlonger, can reach or exceedventral findistal end, no hard spines, ventral fin pectoral position,caudal finThe end is blunt and round; the body color is yellowish brown to yellowish brown, from the back to the abdomen, gradually becoming lighter from deep; the throat and chest are white; the male is red; the female is darker.

Tilapia is a tropical fish, derived fromAfrica. China's regional distribution is the earliest fromSingaporeIntroduced to Taiwan, China. Tilapia likes high temperature, low oxygen and high salinity, and can live in both sea and fresh water. Ambivorous, adult fish like to eat plankton, benthic organisms, strong eating power, rapid growth, male fish growth rate is greater than female fish; the mature female and male fish into the same breeding pool, every 30-50 days can be cross breeding once^[20]. Tilapia can live up to 5-7 years.

Because tilapia has strong adaptability and reproductive ability, it often has an impact on the local aquatic environment and poses a threat to other organisms. Tilapia thorn less, tender and delicious meat, good taste. Nutritious, rich in protein and 8 kinds of essential amino acids, whichGlutamic acidandGlycineThe content is particularly high, so it is known as "white meat salmon" and "fish of the 21st century.

The company's business varieties include frozen farmed fish (tilapia, yellow croaker, grouper, napa cabbage, etc.), frozen seawater fish (including tuna and other large fish) and its semi-finished products, seafood pre-prepared dish products, standardized group meal seafood and so on. Utilizing the new generation of biotechnology technology combined with the company's sound food safety management system, the company has passed the ISO22000 food safety management system certification and HACCP food safety management system certification. In order to ensure the quality of products, the company vigorously builds an exclusive one-stop supply chain of seafood raw materials, carries out strict quality control and management of seafood fishing vessels, and implements the whole process and all-round supervision and management and technical support for aquaculture raw material bases. We are vigorously expanding the new aquatic industry with controllable and traceable food safety.